Funeral Potatoes Recipe {Easy Make Ahead Casserole} - The Shortcut Kitchen (2024)

This Funeral Potatoes Recipeis easy to make and perfect when you need to feed a crowd!

Made with hash browns, cheese, sour cream, condensed cream of chicken soup, and Corn Flakes, these easy-to-make cheesy funeral potatoes are an extra creamy and delicious side dish that your guests will love!

Funeral Potatoes Recipe {Easy Make Ahead Casserole} - The Shortcut Kitchen (1)

Funeral Potatoes Recipe

©CentsLessMeals

PIN IT to your SIDES BOARD to SAVE it for later!

FollowCentsLess Meals on Pinterestfor more great recipes!

What are Funeral Potatoes?

This easy-to-make dish is traditionally served at post-funeral dinners when friends and family gather to remember a loved one.
But this creamy and crunchy hash brown potato casserole is also the perfect side to serve at celebratory get-togethers or a cozy family dinner. It definitely falls into the “comfort food” category and is a wonderful addition to yourThanksgiving or Christmas dinner!
And fall is the perfect time for all cheesy casserole recipes like chicken tetrazzini or cheesy chicken stuffed shells. The more cheese the better, amirite?

Funeral Potatoes Recipe {Easy Make Ahead Casserole} - The Shortcut Kitchen (2)

How Do You Make Funeral Potatoes From Scratch?

This hash brown potato casserole is not technically ‘from scratch’ since frozen hash browns and canned soup are the main ingredients. But no one will care once they taste how delicious these hot and gooey potatoes are!

  1. Mix together sour cream, chicken soup, 1/2 cup melted butter, onion powder, garlic powder, pepper, and cheddar cheese.
  2. Add hash browns, mix and fold into a 9×13 baking dish.
  3. Crush Corn Flakes and mix with the remaining melted butter. Spread over casserole.
  4. Bake for 35- 40 minutes at 350˚F until hot and bubbly.

Funeral Potatoes Recipe {Easy Make Ahead Casserole} - The Shortcut Kitchen (3)

Can You Freeze Funeral Potatoes?

Want to make prep for this scrumptious dish even easier? You can throw all the ingredients into a pan and freeze it for up to 30 days. When you’re ready to bake up a batch, take it out of the freezer to thaw, then pop it in the oven.

As the holidays roll around, it definitely wouldn’t hurt to have a hash brown potato casserole frozen and ready to go when you need a dish for last-minute get-togethers or dinner plans. Plus, it’s an easy dish to travel with if someone else is hosting the big meal.

Funeral Potatoes Recipe {Easy Make Ahead Casserole} - The Shortcut Kitchen (4)

Funeral Potatoes may sound depressing, but one bite will prove that they’re delicious enough to be enjoyed on any occasion! There’s really no bad time to eat potatoes, and this crowd-pleasing recipe will have everyone coming back for more.

More Great Casseroles To Try!

  • Potato Casserole – extra cheesy!
  • Easy Tuna Casserole – a classic casserole.
  • Chicken Broccoli Rice Casserole – so tasty!
  • Easy Taco Casserole – a family favorite!
  • Creamy Chicken and Mushroom Casserole – an easy weeknight dinner.

Funeral Potatoes Recipe {Easy Make Ahead Casserole} - The Shortcut Kitchen (5)

4.90 from 55 votes↑ Click stars to rate now!
Or to leave a comment, click here!

Funeral Potato Recipe

This funeral potatoes recipe is so easy-to-make, it's the perfect crowd pleasing side dish for any occasion.

SaveReviewPrint

Servings 15 people

Author Rebecca

Ingredients

  • 28 ounces frozen hashbrown potatoes thawed
  • 1 cup sour cream
  • 10.5 ounces condensed cream of chicken soup
  • ½ cup salted butter melted and divided
  • 1 teaspoon onion powder
  • ½ teaspoon garlic powder
  • ½ teaspoon ground black pepper
  • 2 cups shredded cheddar cheese
  • 2 cups cornflakes lightly crushed

Instructions

  • Preheat oven to 350˚F.

  • In a large mixing bowl, combine the sour cream, chicken soup, ¼ cup melted butter, onion powder, garlic powder, pepper, and cheddar cheese and mix until combined.

  • Fold in the thawed hash browns and transfer the mixture to a 9x13-inch baking dish.

  • In a medium bowl, combine the crush corn flakes and ¼ cup melted butter until evenly coated. Spread the cornflake mixture over the top of the hash browns and bake for 35 to 40 minutes or until golden brown and bubbly.

4.90 from 55 votes↑ Click stars to rate now!
Or to leave a comment, click here!

Nutrition Information

Calories: 289kcal | Carbohydrates: 15g | Protein: 6g | Fat: 23g | Saturated Fat: 14g | Cholesterol: 61mg | Sodium: 398mg | Potassium: 217mg | Sugar: 1g | Vitamin A: 775IU | Vitamin C: 5.4mg | Calcium: 146mg | Iron: 1.9mg

Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.

Course Side Dish

©The Shortcut Kitchen. Content and photographs are copyright protected. Sharing of this recipe is both encouraged and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited.

REPIN this Favorite Casserole

Funeral Potatoes Recipe {Easy Make Ahead Casserole} - The Shortcut Kitchen (6)

Categories:

, Easy Casserole Recipes, Holiday, Recipes, Side Dish Recipes

Recipes you'll love

Stove Top Meatloaf recipe

Main Course Ideas

Easy Dorito Pie

Recipes

Breakfast Enchiladas Recipe

Recipes

Easy Taco Casserole

Main Course Ideas

Sour Cream Noodle Bake

Easy Casserole Recipes

Cowboy Casserole Recipe

Recipes

About the author

Sugar & Soul is where Rebecca blends her traditional roots and millennial imagination. She is a self taught baker, photographer and traveler with a business degree and a dream. Rebecca is married to her high school sweetheart, Matt, and currently resides in Central Maine. Rebecca will definitely inspire you to bake a batch of cookies or head off on a new adventure!
See more posts by Rebecca

latest & greatest

Reuben Casserole

Main Course Ideas

Chicken Bacon Ranch Pasta

Main Course Ideas

Chicken Tortellini Alfredo

Main Course Ideas

Ham and Potato Casserole

Easy Casserole Recipes

Mini Quiche Recipe

Sausage and Egg Breakfast Casserole

Funeral Potatoes Recipe {Easy Make Ahead Casserole} - The Shortcut Kitchen (2024)

FAQs

Are funeral potatoes a Mormon thing? ›

Commonly served after LDS funerals, this cheesy potato casserole is the ultimate comfort food. If you've ever encountered Mormon funeral potatoes, you can attest that the salty, crispy, cheesy casserole is one of the most oddly satisfying creations that exists in America — nay, the world.

What is another name for funeral potatoes? ›

Funeral potatoes (also great potatoes, cheesy potatoes, hash brown casserole, cheesy hash browns, those potatoes, or party potatoes) is a traditional potato hotdish or casserole that is popular in the American Intermountain West and Midwest.

What are funeral potatoes made of? ›

Full of tender potatoes, gooey cheese, sour cream and topped with crispy Kellogg's corn flake cereal this savory casserole cannot be beat. Funeral potato with real potatoes is easy, cheesy, and delicious.

How many carbs are in funeral potatoes? ›

Calories in Funeral Potatoes (1/2 cup serving)
Calories166.8
Potassium124.5 mg
Total Carbohydrate13.2 g
Dietary Fiber1.0 g
Sugars1.0 g
8 more rows

What do Mormons eat at funerals? ›

In many communities, close family members and friends gather at the church after the funeral to share a meal prepared by the women's Relief Society. Ham or turkey is served with potatoes, salad, and rolls, followed by dessert.

Can a woman wear pants to a Mormon funeral? ›

What should I wear to a Mormon funeral? It's appropriate to dress in formal attire at a Mormon funeral. For men, this usually means a suit and tie, and for women, a conservative dress, skirt and blouse, or suit and trousers. Women should make sure to cover their knees and shoulders.

Which potato is called as poor man's food? ›

Potato is a temperate crop grown under subtropical conditions in India. The potato is a crop which has always been the 'poor man's friend'.

Are funeral potatoes the same as au gratin? ›

There's never a bad time to try your hand at whipping up this dish. You can put together this comforting cheesy potatoes recipe to serve as the perfect introduction to funeral potatoes. Essentially they're the same as a hash brown casserole or a dressed-up version of au gratin potatoes.

What do Southerners call potatoes? ›

But a title was needed, and half of the southerners I know call them “taters”. I grew potatoes for the first time last spring. I am far from a spud expert, but they are a pretty simple crop.

What state has funeral potatoes? ›

The Beehive State is known for funeral potatoes. Like green jell-o and ambrosia salad, funeral potatoes are a beloved food among Utahns. There was even a pin illustrating funeral potatoes that circulated when Salt Lake City hosted the Olympic Games in 2002.

Can I substitute frozen hash browns for fresh potatoes? ›

In essentially any dish that calls for peeled and prepped potatoes, you can (and should) use frozen hash browns.

Who invented funeral potatoes? ›

While no one is sure where exactly funeral potatoes originated, most sources attribute their spread to the Relief Society, a women's organization within the Church of Jesus Christ of Latter-day Saints. One responsibility of society members was attending to the needs of the bereaved, including meals.

What to eat with funeral potatoes? ›

The best side dishes to serve with funeral potatoes are blooming onion, bacon-wrapped asparagus, chicken parmesan, pork ribs, feta pasta, sausage rolls, butter lettuce salad, coconut shrimp, salmon burger, steamed broccoli, glazed carrots, cheesy garlic bread, grilled corn on the cob, pasta salad, apple slaw, and beef ...

How did funeral potatoes get their name? ›

They get their moniker, “funeral potatoes” from the fact that the Relief Societies would make the dish for luncheons and dinners following funerals. Their simple ingredients made them easy to make in large quantities and leftovers could be frozen.

Are russet potatoes bad carbs? ›

They're also chock full of starch, which is a carbohydrate. But even though a potato is considered a complex “healthy” carb, your body digests these carbs faster than other kinds of complex carbs. These broken-down carbs flood your blood with sugar. This makes your blood sugar spike quickly.

What is the origin of the funeral potatoes? ›

These ooey-gooey potatoes may be named after funerals, because members of The Church of Jesus Christ of Latter-day Saints shared them at funerals.

Why do Mormons eat funeral potatoes? ›

It was even more perfect for the Relief Society, the Mormon female auxiliary organization involved in ministering to the sick, poor and otherwise afflicted, who needed quick meals for the endless births, weddings, and deaths they attended. Funeral potatoes became a staple — an essential fast food for hard times.

Where did the Mormon funeral potatoes come from? ›

While no one is sure where exactly funeral potatoes originated, most sources attribute their spread to the Relief Society, a women's organization within the Church of Jesus Christ of Latter-day Saints.

What are Mormon funeral practices? ›

The Mormon funeral is a religious service, and offers an opportunity for the Church to teach the gospel. As Mormons believe in life after death, funeral services are generally serious but celebratory events. The service will often contain songs, hymns, prayers, tributes to the person who died, and a sermon.

References

Top Articles
Latest Posts
Article information

Author: Van Hayes

Last Updated:

Views: 5873

Rating: 4.6 / 5 (66 voted)

Reviews: 81% of readers found this page helpful

Author information

Name: Van Hayes

Birthday: 1994-06-07

Address: 2004 Kling Rapid, New Destiny, MT 64658-2367

Phone: +512425013758

Job: National Farming Director

Hobby: Reading, Polo, Genealogy, amateur radio, Scouting, Stand-up comedy, Cryptography

Introduction: My name is Van Hayes, I am a thankful, friendly, smiling, calm, powerful, fine, enthusiastic person who loves writing and wants to share my knowledge and understanding with you.