Menus | 81 North in McDonough, GA (2024)

Cheese Planks

Deep fried Mozzerela planks, served with warm marinara.

Queso & Chips

Melted white queso with jalapenos, served with warm tortilla chips.

Korean BBQ Pork Belly

Smoked and lightly seasoned. Tossed in Korean BBQ sauce and topped with scallions.

Buffalo Chicken Dip

Classic Buffalo Chicken Dip topped with Ranch dressing and scallions. Served with Pita chips.

Fried Cheese Curds

Garlic, White Cheddar Curds served with warm marinara.

Loaded Nachos

Warm tortilla chips topped with our house-made chili OR grilled chicken, jalapenos, cheddar jack cheese, lettuce, tomato, onion, and side of sour cream.

Spinach Artichoke Dip

A blend of spinach, artichokes and cheeses, topped with diced tomato and served with warm tortilla chips.

Chicken Quesadilla

Grilled chicken and cheese in a warm grilled tortilla, with a side of lettuce, tomatoes, and sour cream.

Fried Tomatoes

Deep fried tomatoes, topped with Goat cheese, Arugala, and Balsamic Glaze.

Goat Cheese Balls

Deep fried Goat Cheese balls, drizzled with honey.

Fried Cauliflower

Deep fried cauliflower drizzled with a sweet chili glaze.

The Mixed

Mixed greens topped with cheddar jack cheese, onion, tomato, and croutons.

Classic Caesar

Crispy romaine, bacon bits, freshly shredded parmesan cheese, and croutons, tossed in Caesar dressing.

The Wedge

A fresh iceberg wedge, topped with bacon bits, tomato, scallions, and blue cheese crumbles. Served with house-made blue cheese.

The Cobb

Mixed greens topped with grilled chicken, cheddar jack cheese, tomato, bacon, egg, blue cheese crumbles, and guacamole.

Strawberry Pecan

Mixed greens topped with grilled chicken, fresh strawberries, pecans, Feta cheese, and onion.

Chicken & Waffles

Buttermilk chicken tenders, Belgium waffle, tangy maple syrup, and maple dust.

Fish & Chips

Lightly battered fish, deep fried and served with fries, coleslaw garnish, and a side of house-made tarter sauce.

Salmon & Sides

Lightly seasoned salmon grilled to perfection and served with your choice of two sides.

Pork Chop

Grilled or fried pork chop, seasoned and served with your choice of one side.

Tenders

Hand breaded chicken tenders served with fries and honey mustard.

Shrimp and Gouda Grits

Shrimp sauteed with butter, garlic, bacon and scallions over our creamy house-made Gouda grits, topped with fresh diced tomatoes and scallions.

Chicken Parmesan

Fried chicken breast topped with Mozzarella cheese and marinara, over Penne pasta. Served with garlic bread.

Cheyenne Chicken

Two grilled chicken breasts topped with mushrooms, bacon bits, Cheddar Jack cheese and scallions. Served with your choice of one side and BBQ sauce OR Honey Mustard.