3 Clever, Flavorful Family Recipes, Plus How Your Dog Can Eat Just As Well (2024)

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3 Clever, Flavorful Family Recipes, Plus How Your Dog Can Eat Just As Well

by Bustle Studios

3 Clever, Flavorful Family Recipes, Plus How Your Dog Can Eat Just As Well (1)

Victoria Wall Harris/Bustle

Food has always played an important role in Donal Skehan's life. Growing up in Dublin, Ireland, Donal's dad ran a local fruit and vegetable shop, which helped spark Donal's early interest in organic produce and sourcing quality ingredients. Although he didn't move directly into the family business, Donal did carve out his own space in the food world by launching a successful food blog that shared his quick, delicious recipes — a skill that serves him even better these days now that he has a wife and young son to feed, plus the family's mutt, Max, to shop for.

"My approach to cooking has quite significantly changed since having a young family," Donal tells Bustle. "We’re a lot more mindful of the ingredients that we’re bringing in. Free-range, organic, non-GMO… that sort of thing is really important to me now."

To learn more about how Donal comes up with ideas for delicious family meals day after day, Bustle partnered with Castor & Pollux® to share a meal that is inspired by Donal's pup Max’s favorite food, Castor & Pollux ORGANIX® Grain-Free Organic Chicken and Sweet Potato recipe. From a flavorful entree made with USDA certified organic chicken, to tasty sides that use fresh produce you can find at your local farmer's market, these recipes are practically guaranteed to leave your crew asking for seconds.

Za’atar Spiced Spatchco*ck Organic Chicken With Roast Cherry Tomatoes

This roast chicken recipe borrows flavors from the Middle Eastern kitchen, with za’atar and dukkah infusing both the chicken and tahini yoghurt with earthy, exotic spice.

Serves 4

For the chicken:

  • 1 USDA organic, free-range chicken (about 2½ to 3 lb.)
  • 2 cups organic cherry tomatoes, sliced in half
  • 2 tablespoon olive oil
  • 2 tablespoon za’atar
  • Organic flat leaf parsley, to serve
  • Dukkah, to serve
  • Griddled flatbreads, to serve
  • Sea salt and ground black pepper

For the tahini yogurt:

  • 3 tablespoon tahini
  • ¾ cup Greek yogurt
  • 1 garlic clove, finely minced
  • 1 to 2 teaspoons za’atar
  • Juice of 1 organic lemon, or to taste

Directions

  1. Preheat oven to 400°F.
  2. To prepare the USDA organic chicken, place the bird breast-down and, using a knife or a sharp scissors, cut along either side of the back bone to remove it. Open the bird out and flip it over breast-side up and, using your fist, push down hard on the breast to break the bone. Place the chicken in a large roasting tray. Add the tomatoes to the tray and drizzle everything with a generous coat of olive oil. Sprinkle all over chicken and tomatoes with the za’atar. Massage the chicken and tomatoes until everything is completely coated.
  3. Place the chicken in the preheated oven for 50 to 60 minutes or until cooked to an internal temperature of 165°F.
  4. While the chicken roasts, whisk together all the ingredients for the tahini yogurt and season to taste. Transfer to a serving bowl.
  5. Once the chicken is cooked, carve it into portions and serve on a platter with the roast tomatoes and the tahini yogurt. Garnish with fresh organic parsley, a sprinkle of dukkah, and warm flatbread.

Roast Organic Sweet Potato Chili & Coriander Salad With Peanuts

This punchy sweet potato side dish does just the trick with all the sweet, spicy, and tangy notes Thai cuisine has to offer.

Serves 4

For the sweet potatoes:

  • 4 large organic sweet potatoes, cut into rough wedges
  • 1 to 2 tablespoon olive oil
  • 1 small bunch organic coriander
  • ¾ cup roasted salted peanuts, roughly chopped

For the dressing:

  • 1 teaspoon caster sugar
  • 1 organic lime, zest and juice
  • 3 tablespoon fish sauce
  • ½ red chili, finely chopped

Directions

  1. Preheat oven to 400°F.
  2. Add the sweet potato wedges to a roasting tray and drizzle with the olive oil. Season generously with sea salt and ground black pepper and place in the oven for 40 minutes to roast.
  3. While sweet potatoes are roasting, prepare the dressing by whisking together the caster sugar, fish sauce, and lime zest and juice until the caster sugar has dissolved. Whisk in the red chili.
  4. For the salad, toast the peanuts in a dry frying pan until golden-brown. Remove from the pan and grind roughly with a pestle and mortar.
  5. Place the peanuts, warm sweet potato, dressing, and a small handful of coriander in a mixing bowl and toss to coat.
  6. Tumble salad on to a serving platter and garnish with more coriander.

Mint, Pea & Feta Salad

For a bit of freshness, Donal created this simple summer salad made with sweet peas, a crumbly feta, and a lemon vinaigrette dressing — all of which go perfectly with grilled meats during the summer.

Serves 4 to 6

For the salad:

  • 1 ¾ cup frozen organic peas
  • 1 ¾ cup organic sugar snap peas
  • 7 oz. feta cheese, crumbled
  • Large handful of fresh organic mint leaves, roughly torn
  • Organic pea shoots, to garnish

For the dressing:

  • 2 tablespoon extra-virgin olive oil
  • Squeeze of organic lemon juice
  • 1 teaspoon white wine vinegar
  • 1 garlic clove, finely grated
  • 1 teaspoon honey
  • Sea salt
  • Freshly ground black pepper

Directions

  1. Whisk together all the ingredients for the dressing until completely combined; taste and adjust the seasoning as needed.
  2. Cook the frozen peas and sugar snap peas in a large pan of salted boiling water for 4 to 5 minutes. Drain and rinse under cold water to cool completely, then allow to drain thoroughly.
  3. Place the peas, feta, and mint in a large serving bowl. Add the dressing and toss to combine, then garnish with the pea shoots. Serve immediately.

Castor & Pollux ORGANIX® Grain Free Organic Chicken & Sweet Potato Recipe

"Max is a huge part of our family, and for me it’s really important to feed him with the same quality of ingredients that we feed ourselves," says Donal, which is why Castor & Pollux ORGANIX® Grain Free Organic Chicken & Sweet Potato Recipe makes an ideal dinner option for your beloved dog. Castor & Pollux ORGANIX® is America’s number one organic pet food brand, and all ORGANIX® recipes are certified USDA organic, providing the highest level of safety and quality. The number one ingredient in their recipes is always organic, free-range chicken or turkey, and all recipes are free of antibiotics, added growth hormones, chemical pesticides, synthetic fertilizers, and artificial preservatives. To learn more about Donal, Max, and how Donal finds inspiration in quality ingredients, check out our video below!

This post is sponsored by Castor & Pollux.

3 Clever, Flavorful Family Recipes, Plus How Your Dog Can Eat Just As Well (2024)

FAQs

What are the best ingredients to put in homemade dog food? ›

Good homemade food for healthy dogs includes all the vitamins, calcium, proteins and minerals your pet needs to stay healthy. You can add ground beef, chicken, lamb or venison, as well as vegetables, such as zucchini, carrots, parsnips, beets, yams, butternut squash, and sweet potatoes.

What can I mix with my dogs food so he will eat it? ›

Fruits and veggies are a great way to change your dog's eating habits for the better. Chopped apples, bananas, green beans, and broccoli are healthy foods you can mix with kibble. Sweet potato puree is another good source of fiber, as well as vitamin A.

Can I feed my dog homemade food instead of dog food? ›

Homemade food is a great option for many pets, but we recommend that owners avoid general recipes from books and the Internet and instead consult with a board-certified veterinary nutritionist,” Larsen said.

What not to put in homemade dog food? ›

There is a wide variety of unhealthy and unsafe foods to avoid when preparing meals for your dog. Potentially toxic ingredients are of special concern, including chocolate, xylitol, avocado, grapes, raisins, onions, garlic, and macadamia nuts.

Can I feed my dog chicken and rice every day? ›

Chicken and rice isn't meant to be given as an everyday dog food, nor is it suitable to be used in place of regular dog treats. It's simply a short-term bland diet option intended for a sick dog.

What can I mix with dry dog food to make it taste better? ›

Carrots, green beans, apples, bananas, blueberries, etc. can be added to the dog food to make it delicious. But keep in mind that your dog's main meal is still dog dry food, so the ratio of dog dry food to other foods should be 3:1.

Can dogs eat canned tuna? ›

Can dogs have tuna? Yes, you can feed your dog canned tuna, as long as you do so in moderation and infrequently. Choose the version that's packed in fresh water instead of oil or salted water. Also check the label to make sure there is no extra salt added to the canned tuna.

Should you mix wet and dry dog food? ›

Perhaps you have a dry guy, who prefers crunchy kibble. Maybe your little dog loves stews and patés. Most dogs prefer a combination of wet and dry foods, and that's where mixing comes in. Both wet and dry dog foods have benefits, so combining them provides the best of both worlds.

What's better for dogs, oatmeal or rice? ›

If you're considering oatmeal as an easily digestible option for a dog with an upset stomach, go for white or brown rice instead. “Those are much more tried-and-true and safe,” Watkins says. Oatmeal does, however, make a healthy addition to your dog's shampoo, Watkins says.

How to calculate homemade dog food? ›

The amount of food your dog needs depends on their size, lifestyle, age, and other factors. Consult your veterinarian or pet nutritionist if you're unsure how much to feed your dog. As a general rule, the serving size for a portion of homemade dog food should equal two to three percent of an adult dog's body weight.

What do vets say about homemade dog food? ›

Vets generally don't recommend making your own raw dog food because of the risk of bacterial contamination or possible public health risks. Consult with a vet or veterinary nutritionist to make sure a homemade diet works for your pet.

What is the perfect meal for a dog? ›

Chicken and rice is a good recipe to give to dogs — simply cook a cup of rice, boil a chicken breast, and shred the chicken into pieces before combining it with the rice. If you want to get even fancier, mix the chicken and rice with a vegetable such as string beans.

What can dogs eat everyday instead of dog food? ›

Cooked potato (e.g. unseasoned, unflavoured mashed potato). Cooked, peeled sweet potato. Cooked, boneless, unsalted, lean meat (chicken, beef, or turkey). Additive-free cooked, tinned, or pureed pumpkin.

What should top 3 ingredients be in dog food? ›

What are the top 3 ingredients to look for in dog food? The top ingredients to look for in dog food are high-quality proteins (named meat sources - chicken, beef, fish, and lamb), natural carbohydrates (whole fruits and vegetables), and healthy fats (animal fats or plant-based oils).

What is a good filler for homemade dog food? ›

FILLERS --- (Oats, Brown rice, Yams, Cooked potatoes, and Pasta.) These healthy fillers will keep the dog food together. RECIPE: Ground turkey or chicken, brown rice, cauliflower, broccoli, carrots, and peas.

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